Ursula Ferrigno's trattoria: a passion for Italian food
(Book)
Uniform Title:
Author:
Published:
Philadelphia : Running Press, [2006].
Format:
Book
Physical Desc:
256 pages : illustrations (some color) ; 26 cm
Status:
Cable UCC
641.5945 FER(UCC)
Description
Popular Italian cook Ursula Ferrigno fills this fantastically illustrated book with recipes inspired by and taken from some of the best trattorias all over Italy. More than just a cookbook, this book is a travelogue, filled with colorful images and mouth-watering recipes sure to transport the reader into the world of home-style Italian food. The healthy recipes teach readers to make family food simply and without fuss, using good, fresh ingredients.
Copies
Location
Call Number
Status
Last Check-In
Cable UCC
641.5945 FER(UCC)
Available
Feb 17, 2011
Subjects
LC Subjects
More Details
Language:
English
ISBN:
0762427248 :, 9780762427246
Notes
General Note
Includes index.
General Note
Nonfiction.
Citations
APA Citation (style guide)
Ferrigno, U. (2006). Ursula Ferrigno's trattoria: a passion for Italian food. Philadelphia, Running Press.
Chicago / Turabian - Author Date Citation (style guide)Ferrigno, Ursula. 2006. Ursula Ferrigno's Trattoria: A Passion for Italian Food. Philadelphia, Running Press.
Chicago / Turabian - Humanities Citation (style guide)Ferrigno, Ursula, Ursula Ferrigno's Trattoria: A Passion for Italian Food. Philadelphia, Running Press, 2006.
MLA Citation (style guide)Ferrigno, Ursula. Ursula Ferrigno's Trattoria: A Passion for Italian Food. Philadelphia, Running Press, 2006.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
fd3ea4ae-28f8-2d2d-68a3-7641796bbd31
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Record Information
Last Sierra Extract Time | Dec 20, 2024 01:35:27 AM |
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Last File Modification Time | Dec 20, 2024 01:36:21 AM |
Last Grouped Work Modification Time | Dec 20, 2024 01:35:34 AM |
MARC Record
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