The Mediterranean kitchen
(Book)
Author:
Published:
New York : Morrow, [1989].
Format:
Book
Edition:
First edition.
Physical Desc:
410 pages : illustrations ; 27 cm
Status:
Cable UCC
641.591 GOL(UCC)
Description
Presents hundreds of recipes for Greek, Algerian, Moroccan, Italian, and other Mediterranean fare, adapted for the American kitchen by the head chef at San Francisco's celebrated Square One restaurant
Copies
Location
Call Number
Status
Last Check-In
Cable UCC
641.591 GOL(UCC)
Available
Sep 17, 2010
Subjects
LC Subjects
More Details
Language:
English
ISBN:
0688072836
Notes
General Note
Nonfiction.
Citations
APA Citation (style guide)
Goldstein, J. E. (1989). The Mediterranean kitchen. First edition. Morrow.
Chicago / Turabian - Author Date Citation (style guide)Goldstein, Joyce Esersky. 1989. The Mediterranean Kitchen. Morrow.
Chicago / Turabian - Humanities Citation (style guide)Goldstein, Joyce Esersky, The Mediterranean Kitchen. Morrow, 1989.
MLA Citation (style guide)Goldstein, Joyce Esersky. The Mediterranean Kitchen. First edition. Morrow, 1989.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
dd5a00f8-7b94-cd3e-779a-c70182d84b7a
QR Code
Record Information
| Last Sierra Extract Time | Mar 07, 2025 05:52:26 PM |
|---|---|
| Last File Modification Time | Mar 07, 2025 05:54:10 PM |
| Last Grouped Work Modification Time | Mar 07, 2025 05:52:29 PM |
MARC Record
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|---|---|---|---|
| 001 | 19810911 | ||
| 005 | 20250102205553.0 | ||
| 008 | 890509t19891989nyua e 001 0 eng | ||
| 010 | |a 89034476 | ||
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| 100 | 1 | |a Goldstein, Joyce Esersky, |e author. | |
| 245 | 1 | 4 | |a The Mediterranean kitchen / |c Joyce Goldstein ; drawings by Rachel Goldstein ; wine recommendations by Evan Goldstein. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Morrow, |c [1989] | |
| 264 | 4 | |c ©1989 | |
| 300 | |a 410 pages : |b illustrations ; |c 27 cm | ||
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| 340 | |p illustration |2 rdaill | ||
| 500 | |a Nonfiction. | ||
| 650 | 0 | |a Cooking, Mediterranean. | |
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| 998 | |h r |e l |f eng |a ca | ||