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Cable Forest Lodge Library

Fabulous modern cookies: lessons in better baking for next-generation treats

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Publisher:
The Countryman Press
Publication Date:
[2022]
Language:
English

Description

"Delicious and dazzling...for cookie fanatics, this one is sure to be a hit!" - Publisher's Weekly, starred reviewChris Taylor and Paul Arguin bring fresh perspective and heaps of creativity to everything they bake. Now reinventing America’s most traditional handheld dessert—the cookie—they offer 100 reliable and exciting recipes that are sure to impress. From Pumpkin Snickercrinkles to Black-Bottom Lemon Squares, and Coffee Bean Crunchers to Bronze Butter Chocolate Chip Cookies, these are next-level cookies.Combining their passion for serious baking with their professional backgrounds as accomplished scientists, Taylor and Arguin apply new methods and modern ingredient pairings to develop novel base recipes with innovative techniques. In these pages, they share what they’ve learned in lively tips and tricks for every recipe and style of cookie. Complete with mouthwatering photos, options to make ahead, decorate, or infinitely adapt, these outside-the-box recipes are the very definition of fabulous.

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Grouping Information

Grouped Work IDe86b501b-8fa7-5dbc-4057-652ae75f9760
Grouping Titlefabulous modern cookies lessons in better baking for next generation treats
Grouping Authorchristopher a taylor
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-09-20 16:40:32PM
Last Indexed2024-10-05 05:40:49AM

Solr Fields

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0
accelerated_reader_reading_level
0
auth_author2
Arguin, Paul M.
Lee, Andrew Thomas
author
Taylor, Christopher A., 1982-
author2-role
Arguin, Paul M.,author
Lee, Andrew Thomas,photographer
author_display
Taylor, Christopher A.
available_at_cable
Cable Forest Lodge Library
detailed_location_cable
Cable Adult Nonfiction
display_description
"With bolder-than-ever flavors and spectacularly scientific techniques, cookies have truly never been more fabulous. Chris Taylor and Paul Arguin bring fresh perspective and heaps of creativity to everything they bake. Now reinventing America's most traditional handheld dessert-the cookie-they offer 100 reliable and exciting recipes that are sure to impress. From Salted Honey Drops to Black-Bottom Lemon Squares, and Coffee Bean Crunchers to Bronze Butter Chocolate Chip Cookies, these are next-level cookies. Combining their passion for serious baking with their professional backgrounds as accomplished scientists, Arguin and Taylor apply new methods and rationales for ingredient pairings adapted from food science texts to develop novel base recipes and innovative techniques. In these pages, they share what they've learned in lively tips and tricks for every recipe and style of cookie. Complete with mouthwatering photos, options to make ahead, decorate, or indefinitely adapt, these outside-the-box recipes are the very definition of fabulous" --Provided by publisher.
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Book
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Books
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e86b501b-8fa7-5dbc-4057-652ae75f9760
isbn
9781682686591
itype_cable
BOOK - PAPERBACK
last_indexed
2024-10-05T10:40:49.293Z
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Non Fiction
literary_form_full
Non Fiction
local_callnumber_cable
641.86 TAY pb
owning_library_cable
Cable Forest Lodge Library
owning_location_cable
Cable Forest Lodge Library
primary_isbn
9781682686591
publishDate
2022
publisher
The Countryman Press
recordtype
grouped_work
subject_facet
Baking
Cookbooks
Cookies
title_display
Fabulous modern cookies : lessons in better baking for next-generation treats
title_full
Fabulous modern cookies : lessons in better baking for next-generation treats / Chris Taylor and Paul Arguin ; photographs by Andrew Thomas Lee
title_short
Fabulous modern cookies
title_sub
lessons in better baking for next-generation treats
topic_facet
Baking
Cookies

Solr Details Tables

item_details

Bib IdItem IdShelf LocationCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent URLDetailed StatusLast CheckinLocation
ils:.b21168404.i3507632xCable Adult Nonfiction641.86 TAY pb1falsefalseAvailableAug 09, 2024caanf

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b21168404BookBooksEnglishThe Countryman Press[2022]360 pages : color illustrations ; 21 cm

scoping_details_cable

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